Saturday, January 23, 2010

White Bread (bread machine recipe)

INGREDIENTS
1 cup warm water (110 degrees F/45 degrees C)
2 TBSP sugar or honey
1 (0.25 oz) package bread machine yeast (approx. 1 tsp)
1/4 cup vegetable oil
3 cups bread flour
1 tsp salt

INSTRUCTIONS
~Place the water, sugar, and yeast in the pan of the bread machine.  Let the yeast dissolve and foam for 10 minutes.
~Add the oil, flour, and salt to the yeast.
~Select Basic or White Bread setting, and press Start.
~Wait an eon (four hours-ish) for the cycle to finish, and enjoy!

Recipe adapted from allrecipes.com.

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